I went for dinning. This restaurant was not satisfying if to consider its place, food cost, even if I try to understand it was dine out season. Upon entering, I was not asked for coat check, which I think this kind of hotel restaurant should offer. Atmosphere was great. It was spacey, cozy, and quiet. Food was fairly good except my pork belly. It came with its skin, but I could not cut with knife, could not even bite off. Waitress was intimate. I wish she were able to check our water cup. It was never refilled although I put it on the side of table so she could see it. I had to catch her attention and ask for it.
To sum up, I would not consider coming back if this is their norm. I would rather spend my time from where it is a bit cheaper (or same price range, it is to compare) but with greater service and food.
a week ago
Came here for chocolate fest. The hot chocolate was great! The staff were friendly even though we weren't there for any big meals they were still friendly and attentive. Would definitely return.
a week ago
Went in for the Hot chocolate festival. They have two flavours - white chocolate lavender served with a small doughnut and Belgian hot chocolate with a cookie on the side.
Loved the Chocolate flavored one more.
Nice place open until 11pm.
3 weeks ago
Very expensive for what it was... the food was only mediocre. It was nice to sit down for a bit and have a drink, but I sincerely feel like I paid way too much for the little amount of food. Definitely a hotel restaurant.
a month ago
I attended a business lunch their with a client yesterday. The service was a notch above average. Pleasant Brazilian server however she could have been a bit more attentive. I had the Ahi Tuna Quinoa bowl and a cup of the curried soup to start off. I thought the colour, height, eye appeal and flavour profile of both were outstanding. The tuna was perfectly seared. I was quite pleased. I found the atmosphere a bit uncomfortable. The chairs especially are rickety and seat cushions bottomed out making it very uncomfortable. I was actually shocked at this. A restaurant of this caliber should have higher quality seating in good repair. Well done and kudos to culinary team.